VonShef Multi Cooker 1.5L – 30cm Electric Frying Pan with Lid & Adjustable Temperature Control, Easy Clean, Non Stick Aluminium with Cool Touch Handles & Detachable Power Cable for Serving – 1500W

Product Information

Can the Giles & Posner be used right outside the box? Practically, yes. The only problem here is that the lid knob comes separately, so you will have to put it on by hand. Lower settings (1 and 2) are good for warming up delicate pastries and bread or reheating pre-cooked meals. The medium setting is ideal for tossing off delicate airy omelettes or making delicious hot sandwiches at relatively low temperatures. The mid-high setting will best work for steaming, stewing, or sauteing and the max temperature is perfect for frying sausages, roasting meat, and making mouth-watering appetising stir-fries. So, whether you are in the mood for risotto, curry, casserole, or a good old-fashioned fry, this truly functional frying pan will get you set. You are free to cook anything you want, to experiment and impress your family members with your culinary skills. Last but not least, vegetables are an ideal side dish for various meals, or they can be used as an easy base for casseroles and curries. Beans

This article will look at the variety of dishes you can create with this amazing electric pot. Slow Cooking On your multi-cooker, select the steam function, and using high-pressure, cook for three minutes. Please keep in mind that your cooker may take approximately 10 minutes to reach high pressure. Step 2: Season and Serve If you’re camping, travelling, or simply want a good electric skillet, why not try the Giles & Posner? This multicooker will cater to an entire family, letting you adjust the temp to the recipe requirements.

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The biggest issue about stovetop pans and griddles is the risk of burns. Normally, they have a single long handle and definitely cannot be put on a tabletop without a protective heat pad or mat. Electric skillets leverage in this aspect as well and the VonShef is not an exception. Since the skillet gets extremely hot during operation, the manufacturer fitted it with two ergonomic and comfortable cool-touch side handles to make it easier and safer to carry it with a still-hot meal. A lid has a large protective bulb handle, too. What’s more important, the handles are not flimsy and are securely riveted to the skillet body. They will easily withstand the weight of the pan even when it is full. Additionally, the pan features non-skid feet: you can safely place it on your table or countertop with no worries that it might ruin the surface.

The adjustable temp control is great for domestic gurus, allowing you to try even more tasty meals. The maximum temperature for this unit is 240 °C, which is amazing for fast cooking. Got up late and need an a.s.a.p. breakfast? Now you know which appliance to use. Once your crust is brown or the pizza begins to bubble, it is ready to be served. Multi-Cooker Benefits Did you know that you can bake using a multi-cooker? This electric pressure appliance can bake biscuits, casseroles, pastries, cakes, etc. Regardless of your recipe, always spray the inside of your instant pot with some oil or cooking spraybefore placing the batter. Close the lid, press the bake function, and let your cooker do the work. FryingAdditionally, they boast of being programmable and safe to use since they can be left to cook food without any close supervision. And once the cooking is done, they are easy to clean. Last but not least, multi-cookers come in different sizes to fit every household or kitchen. Let’s Start Cookin’ By unplugging the power cable after cooking, you can serve your appetising stews and roasts right in the skillet while still hot. The cool-touch handles allow for easy carrying, raised feet will keep the unit safely above the table surface, and the round-shaped pan will look really great on a dinner table. For starters, even before you start searching for an electric skillet, it's worth understanding its intented use. In general, just as a traditional frying pan, it can be used for pretty much anything you can think of, from French fries to beef stew to whatnot. At the same time, some electric skillets have notably larger dimensions and deeper trays, making them suitable for cooking whole poultry or even baking your favourite treats, such as mince pies, brownies, and so on.