( 500g Pack ) Roselle Supreme Instant Whipped Topping 500g

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Roselle - plant". Encyclopedia Britannica. Revised and updated by Melissa Petruzzello. Archived from the original on 2022-04-20. {{ cite web}}: CS1 maint: others ( link) Quek, S. Y.; Chok, N. K.; Swedlund, P. The Physicochemical Properties of Spray-dried Watermelon Powders. Chem. Eng. Process. 2007, 46( 5), 386–392. DOI: 10.1016/j.cep.2006.06.020. [Crossref] [Web of Science ®] , [Google Scholar] Hounkpè, L. H., et al. Nutritional Valorization and Chemical Composition of Seeds of Hibiscus Sabdariffa Sabdariffa from Benin. American Journal of Food Science and Technology. 2019, 7(5), 146–151. [Google Scholar]

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Díaz-Bandera, D.; Villanueva-Carvajal, A.; Dublán-García, O.; Quintero-Salazar, B.; Dominguez-Lopez, A. Assessing Release Kinetics and Dissolution of Spray-dried Roselle (Hibiscus Sabdariffa L.) Extract Encapsulated with Different Carrier Agents. LWT Food Sci. Technol. 2015, 64( 2), 693–698. DOI: 10.1016/j.lwt.2015.06.047. [Crossref] [Web of Science ®] , [Google Scholar] Afinjuomo, F.; Fouladian, P.; Parikh, A.; Barclay, T. G.; Song, Y.; Garg, S. Preparation and Characterization of Oxidized Inulin Hydrogel for Controlled Drug Delivery. Pharmaceutics. 2019, 11( 7), 356. DOI: 10.3390/pharmaceutics11070356. [Crossref] [PubMed] [Web of Science ®] , [Google Scholar]

References

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Reprints and Permissions

McNamee, B. F.; O’Riorda, E. D.; O’Sullivan, M. Emulsification and Microencapsulation Properties of Gum Arabic. J. Agric. Food Chem. 1998, 46( 11), 4551–4555. DOI: 10.1021/jf9803740. [Crossref] [Web of Science ®] , [Google Scholar] Genetic variation is important for plant breeders to increase crop productivity. Being an introduced species in Malaysia, there is a very limited number of germplasm accessions available for breeding. Borrás-Linares, I.; Fernández-Arroyo, S.; Arráez-Roman, D.; Palmeros-Suárez, P. A.; Del Val-Díaz, R.; Andrade-Gonzáles, I.; Fernández-Gutiérrez, A.; Gómez-Leyva, J. F.; Segura-Carretero, A., et al. Characterization of Phenolic Compounds, Anthocyanidin, Antioxidant and Antimicrobial Activity of 25 Varieties of Mexican Roselle (Hibiscus Sabdariffa). Ind. Crops Prod. 2015, 69, 385–394. DOI: 10.1016/j.indcrop.2015.02.053. [Crossref] [Web of Science ®] , [Google Scholar]