Billy Franks Vegan Jerky - Meat-Free - High Protein - Healthy Snack - Biltong - Sweet Chipotle (10 x 30g)

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Those who are opposed to soy products can substitute soy sauce for coconut aminos instead. If you don’t have malt vinegar opt for an equal quantity of red wine vinegar. Oyster mushrooms can be substituted for shiitake mushrooms or portobello mushrooms. Plantong Variations

It added a lovely flavour to the sauce, and created quite an umami profile, similar to what I imagine beef mince would do. It did, however, soften slightly in the sauce, and lose any crispness that the frying had created. It released out into the sauce and out of the little clumps that had formed from frying. I don’t see this as a problem, as I’m sure this is what animal-based mince would do (I haven’t cooked with it in many, many years, but I think so). This post is all about biltong benefits and side effects that every ethical consumer should know. Biltong Benefits And Side Effects HEALTH The Vegan Goods Market is open from 10am to 2pm on every first Saturday of the month. The market is held at the Khanyisa Waldorf School, 4 Victoria Rd, Plumstead, Cape Town. The next time you go, be sure to stop at the Air Dried Foods stall and taste the various flavours of their vegan mushroom biltong. You can also buy it online on the Faithful to Nature online shop, as well as on The Bespoke Artichoke online shop.

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So when I saw a post somewhere on Facebook a couple of weeks ago regarding Denny bringing out some new mushroom-based products, I got really excited and knew I had to try them. Of course, you can buy mushroom biltong at select stores in South Africa and we’d recommend the Culture Mushrooms Biltong.

Vegetable broth and tamari or soy sauce give the seitan an amazing flavor and also a beautiful color. If you don't consume soy, just add some salt to taste. It seems there are mixed reactions to this one, judging by various comments I have seen on vegan groups I am part of on Facebook. On a side note: I refer in the review a lot to how ‘we’ enjoyed, or did not enjoy, the products. It is not a royal plural 😝 the other person is my fiancé who is also vegan, and tried these products out along with me.] The Review Drying the meat, with salt, pepper and vinegar as preservatives, produced biltong. It was hard on the outside but retained the flavour of the meat on the inside. Claimed as a resourceful Voortrekker solution to a problem, biltong may be even older than that. Also, there has been resistance to supporting large companies like Denny, with the perception that it may take business away from small local businesses (who are trying very hard to stay afloat right now in the current circumstances of covid chaos).

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Most large soya milk brands are in fact made by dairy companies, companies who sell tinned beans also sell tinned meat for example, grocers you buy these vegan products from sell meat and animal products. Breakfast cereals, chocolate, vegan margarine, so many things. Companies that sell you clothes may also sell wool garments. It is absolutely impossible to avoid supporting non-exclusively-vegan companies unless you live on a farm in the mountain and are entirely self sufficient. Even then, if you have a car the rubber in the tyres contain animal products. We live in a vegan-unfriendly world. This is just my opinion, as this is an objection I have seen spoken of about these specific Denny products too. Most of the product you see below were not around a decade ago. Choosing to follow a plant-based diet is more accessable than it has ever been in South Africa. Grabbing a plant-based patty or sausage on your way to a braai is now possible for most of us, and that is something worth celebrating! Kills: cows, body parts often sliced, legs cut off and throats slit while still conscious, breathing and blinking and without pain relief Most commercially sold biltong is made from beef. It takes 15,415 liters of water to produce 1 kilogram of beef / 1,847 gallons of water to produce 1 pound of beef.

We decided on our favourite products before reaching out to the following brands to ask them if they would like to support and participate in our Meatless May campaign. They showed incredible generosity by donating products that we are able to deliver into the hands of more people to taste plant-based food. We love working with the humble individuals behind these products that are working hard to create a world where everybody can choose healthy and delicious food that is good for all humans, animals and the planet. They must be freeze-dried as they are completely dry and crisp. The flavour of these perfect, whole, dried mushroom chips is almost buttery, or biscuity even. They have a slight sweetness to them, that adds to the enjoyment. Super crispy and crunchy, but not hard, and so very more-ish! The flavour is great, I really can’t fault it. It doesn’t really taste ‘mushroomy’, or heavily of mushroom. I think the mushroom just lends itself to a very savoury, umami flavour profile, which was delicious.

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My opinion (let’s emphasise that) is that Denny, or any other company, is creating these products because they have done market research, or learned through various interactions with their market, that there is a demand for vegan products. That in and of itself is a good thing.