Gordon's Tropical Passionfruit Distilled Gin | 37.5% vol | 70cl | Tropical Passionfruit Flavours with Juniper Notes & Gin Botanicals | Enjoy in a Gin Glass with Tonic | Flavoured Gin

Product Information

Keeping everything separate will allow guests to make their drinks as strong or as weak as they would like. Enhanced with a dash of zesty lemon bitters and topped with invigorating soda water, the cocktail dances on the palate, balancing sweetness and tartness in perfect harmony. It is only in recent years that Passionfuit has become a flavour that you can find featured in gins, with the popularity of tropical and exotic flavours now ensuring that there are a good handful of gins focused on passionfruit or featuring it prominently alongside complementary flavours such as orange, vanilla or mango.

One of the easiest ingredients to forage – it’s abundant and easily recognisable (just give it a smell if you’re not sure! There’s certainly no shortage of flavoured gins in the supermarkets these days – everything from violets and geraniums to blood oranges and grapefruits make their way into the staunchly British spirit.When she's not out gallivanting around the world or using her powers for social good, she enjoys sewing, photography, gardening, cooking and building LEGOs with her son. This Passionfruit Gin Cocktail is part of the Tom Collins gin-based cocktail family, but our version is delightfully stirred with passionfruit pulp. And you may like my passionfruit gin and tonic too – it’s another fresh and zesty passionfruit libation. Your best bet is to try making it with a non-alcoholic distilled spirit vodka alternative and using coconut or passionfruit syrup in place of the simple syrup.

When ready to serve, shake the bottle well (to redistribute the fruit puree) then pour a measure into a cocktail shaker and proceed with the recipe. Try our top tip of freezing the damsons, then bashing them to release the juices rather than individually pricking with a fork. Topped with sparkling wine, this cocktail sparkles with effervescence, enticing the senses with every sip. Spoon into a glass of your choice, garnish with passion fruit (fresh flower optional) add a straw and sit back, enjoy the sunshine….When topped with soda water and a touch of simple syrup, the result is a harmonious symphony of flavors that dance on your palate. The passion fruit and gin pair well together, and the lemon juice adds a tartness that balances out the sweetness of the syrup.