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Air-Fryer Cookbook (THE SUNDAY TIMES BESTSELLER): Quick, healthy and delicious recipes for beginners

£8.495£16.99Clearance
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METHOD: Stir all the ingredients together in a bowl, then transfer to a baking dish that fits your air-fryer drawer. From an All-in-one Breakfast to a Grain-free Tomato Spaghetti Bake, these are the sorts of recipes that the whole family will enjoy, making it possible, finally, to sit down together for a meal regularly. A new air-fryer book from THE NUMBER ONE SUNDAY TIMES BESTSELLER AUTHOR Jenny Tschiesche whose previous air-fryer book has sold thousands of copies.

Air-Fryer Cookbook (THE SUNDAY TIMES BESTSELLER - WHSmith

It can sauté vegetables in five minutes and cook a delicious, creamy risotto in 20 so is it any wonder that the Instant Pot has taken the online community by a storm! Seller has stated it will dispatch the item within 1 working day upon receipt of cleared payment - opens in a new window or tab . The Air-Fryer Cookbook UK has 101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer. Jenny Tschiesche, is the author of the Air-Fryer cookbook which contains 101 quick, healthy and delicious recipes. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others.The result is food thats crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. WASH AFTER EVERY USE: Remember to clean your air-fryer after every use, but allow it to cool before doing so. Meanwhile, mix together the honey and mustard, then toss the sausages in the honey-mustard mixture until evenly covered.

Air Fryer expert, how to make the perfect pizza plus I’m an Air Fryer expert, how to make the perfect pizza plus

Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides, to complete meals and sweet treats. Add the chops to the preheated air-fryer and air-fry for 10 minutes, turning them over after 4 minutes. In Jenny’s latest book she introduces you to an alternative approach to preparing the lunchtime meal.A perfect guide for working adults and parents who want healthier, more inspiring meals for themselves and their children, also being mindful of budgets. Through the combination of steam and pressure cooks food fast, making everything perfectly cooked in a flash. This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. Biography: Jenny Tschiesche is a leading nutrition expert and the founder of the successful lunchboxdoctor.

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