Nestle Abuelita Mexican Chocolate 19 ounces

Product Information

So it’s no wonder that the region has their chocolate game down, and continues to have a strong chocolate tradition. Ibarra Chocolate is an actual Mexican owned company out of Guadalajara in the stat of Jalisco. It has been around since 1925. Some are vegan and non-gmo certified, and others though they don’t contain dairy in their ingredients list, are not certified vegan. As I previously mentioned my craving was for a hot chocolate and a pan dulce to dip into. That’s exactly what I enjoyed.

Mexican Hot Chocolate: Authentic Recipe - Unpeeled Journal Mexican Hot Chocolate: Authentic Recipe - Unpeeled Journal

Heat the milk slowly over low heat and stir regularly, and then add the other ingredients and mix until the chocolate melts and the drink is smooth and creamy. Pour your delicious Abuelita hot chocolate into a mug and enjoy! The Making Process

What’s in the Abuelita Mexican Hot Chocolate Recipe

I made this over the weekend and am converted to this recipe for life. The dark chocolate to milk ratio was enough to make it rich but not too heavy, and I loved the hint of cinnamon.

Mexican Hot Chocolate

Please note that this type of chocolate is quite different than the type of chocolate bars you eat as a tasty treat and very much so different than the type used by North Americans to make the hot cocoa drink mixes. Over a medium heat, simmer the hot chocolate mixture for around five minutes. Be sure that the hot chocolate tablet and sugar are dissolved before moving to the next step. In a medium bowl, whisk together the all-purpose flour, cocoa powder, baking soda, chili powder, cinnamon, and salt. Set aside. Hola I'm Nancy! Welcome to Mexican Made Meatless, a Mexican food blog were I share vegan Mexican recipesand vegetarian Mexican recipes. More About Me…Let the milk simmer in a medium saucepan for about 10 minutes to bloom and dissolve the cinnamon and cayenne, if using. Try not to let the milk boil, which will make it bubble over.

ABUELITA CHOCOLATE

Abuelita has only one classic version of the discs. Occasionally I’ve seen the chocolate in granulated form so it’s ready to mix, heat and enjoy. You may be wondering what the ingredients are when it comes to the hot chocolate tablets from Abuelita. Each tablet contains the following:

A fine quality cocoa powder will be a plus in taste. Play around with the ingredients until you find your own favorite mix. When it comes to making a delicious cup of hot chocolate, there is no shortcuts. Abuelita hot chocolate takes time to make and it is worth it! The process is simple, but it does take a few minutes to make a rich and creamy cup of hot chocolate. Here is a step-by-step guide on how long it takes to make Abuelita hot chocolate. First, you will need to gather all of the ingredients. You will need: -1 disk of Abuelita chocolate -1 cup of milk -1 tablespoon of sugar -A pinch of cinnamon Next, you will need to heat the milk in a saucepan over medium heat. Once the milk is heated, add the Abuelita chocolate and sugar. Stir until the chocolate is melted and the sugar is dissolved. Finally, add a pinch of cinnamon and stir. Serve immediately and enjoy! Stiamo lavorando attivamente per trovare una soluzione. Nel frattempo vi invitiamo a visitare il nostro sito Globale On the stove:Place the leftover chocolate in a heavy bottom saucepan and heat through just until hot. Reheat it slowly over medium heat, stirring occasionally, until steamed through.