Johnnie Walker Double Black Label | Blended Scotch Whisky | 40% Vol | 70cl | Deep | Smouldering Flavour | Matured In Charred Casks | Intense Scottish Whisky To Sip Neat Or In Mixed Drinks

Product Information

The brand became somewhat popular and following Walker’s death in 1857 his sons took up the family business. With the passage of a new law in 1860 that allowed for a wider variety of blended whisky to be produced, his sons solidified the company as a producer of blended whiskys by being among the first to innovate with the larger varieties now available. They also introduced the first square bottle in 1860, which allowed more bottles to fit on store shelves, as well as the distinctive tilted label that visually differentiated the brand and remains a feature to this day. In 1925, the company joined the Distillers Company, which was acquired by the Irish Guinness in 1986, and subsequently merged with Diageo in 1997. You will experience the intense flavor, nutty, sweet taste, and rich smoky blend of the whisky if you consume it neat. For over a century and a half, Johnnie Walker had many iterations, from its first produced blended scotch whisky bottle- Walker’s Old Highland, to various expressions of blended whiskies we all enjoy until today. Maturation Process

Double Black Blended Scotch Whisky 1L Johnnie Walker Double Black Blended Scotch Whisky 1L

The Spirits Act of 1860 allowed companies to blend grain whiskies and malt whiskies. This began the wonderful era of having blended scotch whisky. Then, John Walker’s son and grandson have developed the brand into a powerhouse that we know and love today. When taken neat, this is a legitimately delicious scotch whisky. You definitely won’t be mistaking this for an Islay scotch anytime soon, but it has some of those characteristics coming along for the ride combined with a fruity and rich flavor profile. I could happily sip this all day long — especially combined with a good cigar. Faint smoke, red berries and tropical fruit, Christmas pudding with heaps of vanilla toffee and winter spice.

Smooth and easy drinking with smoke and peat perfectly balanced with fruit, citrus flowers, oak and malt. A creamy toffee sweetness with hints of spice and cereal. You don't even need to add water, but water releases a bit more sweetness. Editor’s Note: This whisky was provided to us as a free sample to review by the party behind it. The Whiskey Wash, while appreciative of this, did keep full independent editorial control over this article. The two spirits have a fair share of differences, and we will give you comprehensive details on the two starting from history, production process, flavor profiles to the price point. Key Differences Their wide variety of whiskies ensures that their brand appeals to whisky enthusiast from all over the various socio-economic classes. The base grain whisky comprises corn and wheat, which are then supplemented with malts for additional flavour.

Johnnie Walker Double Black Whisky Review | Drink Spirits Johnnie Walker Double Black Whisky Review | Drink Spirits

In my (fairly extensive) experience, a blended scotch whisky will have amazing aromas but the actual flavors may be a bit mediocre… and then fall apart completely when you add some ice. That’s the way you typically identify it in a blind tasting, at least. So in this case, I want to give Johnnie Walker some serious credit for doing a great job with the flavor profile — even on ice. This has depth and richness, flavor and character that you do not see in their standard line of scotch. It might be younger but it is a definite improvement. Also, upon maturation, it uses a higher proportion of Island whisky and Scottish West Coast to elevate its intensity. Nose/Aroma: This particular beverage entices the senses with its slightly smoky and almost medicinal aroma. Delicate hints of vanilla, tar, citrus, barbecue sauce, and malt tantalize your taste buds in a truly unique way.

The whisky’s base grain whisky consists of corn, wheat and malts for additional flavouring. It has been matured in heavily charred oak casks for 12 years or more to create an unmistakable smokiness combined with fruity and citrus notes. It has a brilliant finish that builds slowly. The finish ends in notes of pepper, malt and citrus. Without water, the finish is better. Some citrus bitterness is released in the finish when you add water.

Johnnie Walker Double Black | Scotch Whisky | Johnnie Walker UK

The Johnnie Walker whiskies range from a price of Ksh 1900 for the red label and even Ksh 145,000 for the Johnnie Walker Odyssey. The two scotch whiskies from Scotland have their own identity, noticeable in appearance, smell, and taste. Buy Johnnie Walker whiskiesat dial a drink Kenya, Kenya`s ultimate whisky storeand get them delivered to your doorstep. Johnnie Walker is a scotch whisky brand from Scotland, and it has been in the booze venture since 1865.

Nose/aroma: This full-bodied blend conveys a subtle smokiness and robust spiciness. Hints of barley, cereal, toffee, and herbs all come together harmoniously. At Dial A Drink Kenya we offer you the best whiskyand alcohol pricesin Kenya, quality alcoholand also a freeand fastalcoholdelivery within Nairobi and its environs.

Whisky Review: Johnnie Walker Double Black Blended Scotch Whisky Review: Johnnie Walker Double Black Blended Scotch

Notes: A remarkably malty center characterises this brew, complemented by a surprisingly balanced peaty smoke. Mouthfeel: An exceptionally creamy texture, coupled with a robust body creates an incomparable experience. With over 157 years of experience and tradition, Johnnie Walker has established a great reputation in the liquor world for producing high-quality blended whisky. The flavour of the dram is characterised by blending multiple whiskies from Scotland’s West Coast and Islands. Notorious for their use of peat in the drying process provide their whiskies with an unmistakable smokey flavour.Get whisky delivery services within Nairobiand its surroundings delivered to your doorstep less than 20 minutes at no delivery charges within Nairobi. That fruit was also the very first thing I tasted, with raisins, dried figs, dried apricots, and honey being front and center. With that honey, it almost takes on a sweetened and jam-like flavor — almost like a flavor you’d see in some aged sherries or cognac — with a wisp of peat smoke tying everything together.