Koka Noodles Original Vegetable Flavour Oriental Style Instant Noodles 30 Packets of 85 g

Product Information

Koka is a brand of instant noodles, manufactured by Tat Hui Foods, a company founded in Singapore in 1986. Moderately active - Do light to moderate intensity exercise 3-4 times a week. E.g. going to the gym / swimming / cycling / horse riding / dance classes / playing golf. Daily dog walking (brisk pace, twice a day). This process gives them a texture that is different from other types of noodles, such as pasta or rice noodles. If you can’t do without seasoning entirely, try using less in your noodles for a meal that is lower in sodium. Top up your Koka Signature Noodles with lime for a burst of Vitamin C—and challenge your spicy food tolerance with a few chilli padi slices. E621 is a white, odorless, crystalline powder commonly used as a food additive, which is commonly referred to as MGS or Monosodium Glutamate.

Light - Have a job that involves long periods of sitting (office-based / driving) or are home-based and sitting for much of the day. Typical jobs: office worker, sales rep, bus/taxi/lorry driver. This is pretty standard for a noodle dish, and it’s a decent amount of protein for a single serving.Once the noodles are lightly cooked, add broccoli florets, tomatoes, chillies, and Chinese celery. Stir well to ensure the flavours of the vegetables are mixed with the noodles. Pour 320 ml of boiling water into the noodle bowl and add ½ tablespoon of seasoning powder and accompanying garnish. Stir and let the noodles simmer in the soup for 3 minutes.

However, if you’re looking for a more protein-rich meal, you might want to consider adding some protein-rich toppings. What Are The Ingredients In Koka Noodles? From our celebrated kitchen to your table, KOKA serves up ever more healthier, delicious recipes like no other. This low-fat, multigrain noodle is fortified with the goodness of whole oats and barley for your guilt-free enjoyment. In other words, creating a meaty flavor without meat involves combining different elements and adjusting them, a process that has been taking decades to develop. Add noodles into the pot and include all accompanying seasoning, oils and garnish. Cook for 3 minutes.

In conclusion, if you’re a fan of Koka Noodles, you can rest assured that each serving contains a decent amount of protein. Brought to you by Singapore’s beloved brand of instant noodles, KOKA Creamy Soup is an innovative combination of Western-style soup and Asian-inspired flavour and springy crushed noodles. Take a sip, and be prepared to be dazzled by a sizzling new taste sensation!

This process allows us to use fewer ingredients than traditional pasta, and it results in a product that is both delicious and healthy. Koka noodles are often served with a variety of different sauces and toppings, and can be found in many different flavors.

FREE diet profile

By adding a handful of bean sprouts and a sprinkling of lime zest, you can now have your own version of Beef Pho in less than 10 minutes. Bean sprouts are a good source of protein, Vitamin C, and folic acid. Our noodles are made with the highest quality ingredients, and we take great care to ensure that they are both delicious and healthy. In addition, they have different product lines, with the most prominent being their Original line, which also has a wider variety of flavors. Inactive - Do very little exercise, going for the occasional walk (moderate pace, low intensity). Spend majority of leisure time doing activities such as watching TV, playing computer games, on the internet, reading, cooking, driving, general household chores. Awakening your senses while boosting immunity with each delicious bite, this antioxidant-rich noodle, made with the unique Peruvian purple corn, is the epitome of taste meets wellness in the truest sense.