Cadbury Animals Mini Biscuits, 139.3g

Product Information

We've discussed in further detail below why Timeout wafers are high in syns, some syn values of other Cadbury's biscuit bars and some low syn wafer chocolate bar alternatives. Why Are Timeout Wafers High In Syns? Cadbury History Timeline: 1987". Cadbury. Archived from the original on 2 October 2022 . Retrieved 2 October 2022.

Boost Is Launched". www.cadbury.co.uk. Archived from the original on 28 October 2021 . Retrieved 2021-11-05. Castle, Jemma (14 April 2014). "Best chocolate brands taste test". Choice (Australian magazine). Choice (Australian consumer organisation) . Retrieved 30 June 2018. FAQ's – NZ Product Changes". Cadbury New Zealand. Archived from the original on 24 July 2011 . Retrieved 16 April 2011. Cadbury confirms UK version of Caramilk bars will be released next week". metro.co.uk. 2021-06-17 . Retrieved 2021-08-11.The first ever chocolate bar suitable for widespread consumption having been created by J. S. Fry & Sons in 1747, in Union Street, Bristol, England. "Sweet sweets nostalgia". BBC News. 2008-05-28 . Retrieved 2008-05-30. Woolfson, Daniel (20 July 2018). "Mondelez launches Boost bar pushing protein credentials". The Grocer. Archived from the original on 7 March 2021 . Retrieved 2021-11-05.

Byrne, Eugene (2019-04-21). "Family disgrace, betrayal and tragedy: Fascinating facts about Bristol's chocolate history". Bristol Post Live . Retrieved 2020-03-10.

McVities Dark Chocolate Digestives

Calling all chocoholics: Australia's favourite chocolate bar has landed in Ireland". LovinDublin.com . Retrieved 2021-08-14. Oliver Thring (24 August 2010). "Consider the 99 Flake". The Guardian. Archived from the original on 28 November 2020 . Retrieved 15 November 2010. Cronin, Éilis (2019-03-01). "Cadbury extends Boost portfolio with Peanut Protein variant". Talking Retail. Archived from the original on 2 March 2019 . Retrieved 2021-11-05. Unwanted Food or Drink Products - Once supply conditions are broken, there are a number of factors outside of our control that can affect the quality of a product. Therefore perishable goods such as food and drink cannot be returned.