Char-Broil 140756 Kettleman™ Charcoal Barbecue Grill, Black Finish.

Product Information

The quality of the air vents (dampers), which let you control the airflow (and temperature), and how well insulated the BBQ is, all have their part to play in the quality of the food. Typically speaking, the more expensive BBQs have well-insulated bodies, with fine damper control. These models can cook for longer on a load of fuel and give finer control over temperature. What else should I look for? The BBQ is easy enough to build, took me about an three quarters of an hour, few fiddly bits but overall quite easy. Because the coals are so close to the grate, the Kettleman is capable of achieving the high temperatures need to sear steaks and burgers. First, distribute the briquettes or charcoal evenly in the firebowl. It’s important to ensure that there are no gaps. You can alternatively pile up the charcoal or briquettes in the middle of the cooking grate and then place the food to be barbecued directly over the charcoal. To make lighting the charcoal as easy as possible, you can either use our half-time charcoal starter, a variant on a charcoal chimney, or a standard charcoal lighter. Maybe. If you want a big charcoal barbecue that offers plenty of control over your cooking then look no further. It slowly but surely can feed an army with decent barbecue grub.

However, most people have found that the top vent has very little impact on the temperature of the grill and that the amount of charcoal in the grill is actually what controls the temperature. Please see individual product details for current delivery times. Our parcel carriers deliver weekdays between 8am and 6pm. The Performance Charcoal 2600 and 3500 charcoal barbecues put a smile on the face of anyone who is a fan of grilling with charcoal. These charcoal grills use a patented charcoal tray that makes it easy to regulate the cooking temperature by achieving more efficient burning and less wasted heat. The fire pan has an external crank that enables its height to be individually adjusted, thus allowing for ideal grill control. With a width of 146.3 cm, the 3500 model is 45 cm larger than its little brother, the Performance Charcoal 2600. Why choose just one grilling method? Char-Broil also offers hybrid grills! Please note some larger products are delivered to kerb-side (the street outside your home), it is at the drivers discretion if they can deliver the item to another location on the property. Char-Broil claims Kettleman uses waaaay less charcoal than other grills and there is some truth to this. Because the coal is so close to the cook surface, which itself is a radiant plate that stores heat and reduces the amount of hot convection air that escapes out the top damper, you can use considerably less charcoal. However, one glaring difference between Kettleman and Weber is air control. While Weber is known for tight construction and effective dampers that control air and therefore temperature, Kettleman’s single hood damper has almost no effect. We could not discern demonstrative, repeatable change in temperature from damper settings. In fact, you cannot extinguish coal and save it for the next time by closing the single damper down.Kettleman smokes meat beautifully. We made a C-Ring of charcoal around the edge of the coal grate, interspersed with wood chunks and lit one end. The air intake holes line right up with the charcoal and it burned low and slow for several hours with no babysitting. The small BBQ pork butts we made came out tender and moist without the use of a water pan. We attribute this to the reduced effect of dry convection heat. For longer cooks one would have to remove the grate and replenish the circle of coal, or wrap and finish on another device such as a gas grill or kitchen oven. Hinged Lid– Prop the lid open and tend to your charcoal and food with both hands. Easily close and latch the lid. If you’re after a cheap barbecue that goes the extra mile, the Dancook 7100 is your answer. Read the full review

For many barbecuing fans, grilling with a charcoal grill is still the only authentic way to barbecue. From igniting the charcoal to tending to the hot embers and right through to enjoying that delicious smoky barbecue flavour, barbecuing with charcoal grills is a truly special experience. With the TRU-Infrared™ cooking system that prevents flare-ups, cook more food with less fuel for extended cookouts and 50% juicier results. Features and Benefits Soak the coals: To make sure the coals are extinguished, you can also pour water over them – be sure to use lots of water so you've completely saturated them. Damaged or missing items must be reported within 24 hours. We will not be liable to you if a 'non-signature' service is requested, or written instructions are given to leave goods in a 'safe' location, and the goods are subsequently lost or damaged.

Heat thermometers: Not a standard feature on many models, but particularly handy if you're cooking meat joints and wanting to reliably achieve the same cooking results over and over. Char-Broil is an innovator in the popular gas grill arena with clever designs, low to midrange prices, and excellent customer service. For several years they have focused on infrared cooking. Starting in 2012 all new IR models were dubbed “Tru-Infrared”. These grills are made with stainless steel tube burners that work in conjunction with a radiant surface to bring heat close to the food. The radiant surface shields food from direct flame and reduces hot dry convection heat rising from the burners.

In terms of quality and performance, you can compare it to the Weber Kettle Premium 22 or the Weber Originals Kettle 22. It offers excellent features and takes on a classic kettle-style grill design. Cooking was on the slow side too, but that isn’t entirely a bad thing. It did the job and retained heat well. We found we could cook for a long time with only a small amount of charcoal. The Kamander is our versatile all-rounder for smoking, baking and grilling. This charcoal grill requires less than 1kg of charcoal and is therefore extremely efficient. It also features an innovative ventilation system that allows the temperature to be easily regulated for all types of food preparation. Whilst looking at barbecues, we also retailDancookandTeprobarbecues (to name a couple), should you prefer charcoal heated BBQs rather than gas heated BBQs. If money is no object, you’ll enjoy the delicious results of the Big Green Egg MiniMax. Read the full review

What grilling accessories do I need?

An ash collector sits beneath the body of the Char-Broil Kettleman to make cleaning easier, and unclips for easy cleaning. The Kettleman’s large air vents are superb for managing temperature, and the gauge mounted in the lid lets you monitor the cooking inside. Removable Ash Bowl– Slide-in removable ash bowl fits snugly on the bottom of the grill to capture and contain ash.

The TRU-Infrared Kettle Charcoal Grill from Char-Broil® is the perfect addition to your garden to enjoy the summer months with friends, family and good food. Get the next generation of kettle grill from Char-Broil. If you’re a foodie with a big budget but a small garden, the Big Green Egg MiniMax will prove hard to resist. It’s a unique-looking ceramic cooker that takes its design from a kamado, a traditional Japanese wood or charcoal-fuelled stove. It’s certainly got the looks, and if it’s perfect small-scale barbecuing you’re after, it’s got the brains, too. For indirect grilling requiring lower temperatures for longer periods of time, the charcoal in the Kettleman can be configured in a “fuse” pattern. With a 20-inch diameter grill, there’s enough space inside for a turkey, large joint of meat, or up to 14 burgers, making this model ideal for larger parties. Burnt ash tends to be very messy, especially when cleaning up; fortunately, the Char-Broil Kettleman manages to make the cleaning process easier by adding a removable ash tray. It collects all waste at the bottom, where you can remove it and dispose of the waste. The tray is large enough to hold waste from several grilling sessions.Please be aware that we currently cannot arrange for delivery of this product to the following postcodes: AB, FK, HS, IV, KA, KW, PA, PH, ZE, LL58-LL78, IM, TR, BT, PO30-41. Nowadays, Char-Broil grills are designed and developed by a core team in the USA with global support and boasting a total of more than 425 years of industry experience. Our Engineering department provides expertise in the fields of mechanical engineering, materials engineering, gas combustion and plastic and die casting design. When developing our grill products, our engineers use state-of-the-art software to spark a passion for barbecuing among people all over the world with our optimal heat transfer and ergonomic designs. On top of all this, we also guarantee top quality standards. The Kettleman, our next-generation kettle grill, features our patented TRU-Infrared cooking technology, which prevents flare-ups and makes your barbecued food up to 50% juicier. The hinged lid makes opening and closing the lid simple and fast and solves the problem of having to find a spot to place the lid when you take it off the grill. Please note that BBQ's may arrive on a pallet due to the weight and size. Insurance restrictions mean the delivery driver will not be able to carry the barbecue up or down steps, through a property, wheel the pallet across a gravel driveway or up particularly steep driveways. Unfortunately, the delivery company we use are also unable to remove items from the pallet or take the pallet away with them. The driver will only be able to wheel the pallet as far as physically possible, which may only be kerbside.