FOHERE Air Fryer Oven 23L Mini Oven, Multi-function Countertop Convection Oven with Rotisserie, Oil Free Cooking, Independent Temp Control for Energy Save, 6 Accessories & 100 Recipes, 1700W

Product Information

We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. The air fryer oven adopts double-layer heat-insulating glass, surrounded by safety insulation strip, with durable anti-scalding handle. Posts are for general information, are not intended to substitute for informed professional advice (medical, legal, veterinary, financial, etc.

Please always keep the crumb tray on the bottom of the cooking chamber for gathering oil from the fried food. All Electrical Items are sold as parts and should be certified by a Qualified Electrician before use.Before using the Air Fryer Oven, please read the instruction manual thoroughly and keep it for future reference. The Auctioneer has the right at his absolute discretion to refuse any bid and to advance the bidding as he may decide. And designed with an upper and lower independent temperature control element system, different functions control each independent element. Neither the Auctioneer nor his employees shall be liable for any neglect or default in executing such bids.

Before using your Air Fryer Oven, move it 4 inches away from the wall or from any objects on the countertop. Do not place any of the following materials in the Air Fryer Oven: paper, cardboard, plastic and similar products. Purchasers of electrical or mechanical items are advised to have the items checked by a qualified electrician or mechanic before using them. To protect against electrical shock, do not place any part of the Air Fryer Oven in water or other liquids.The high-speed fan of the air fryer oven realizes 360° high-speed rotation of convective hot air, evenly heating and locking moisture. Designed with 4 knobs, you can control the temperature and cooking time to bring out crispy textures and rich flavors. Extreme caution should be exercised when using containers constructed of materials other than metal or glass in the oven.