Espolon Blanco Super Premium Tequila, 70 Cl

Product Information

Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. To reach the refined and unique taste of the drink is used the double distillation of alcohol obtained from the famous blue agaves harvested from the Jalisco region. Made from 100% pure blue agave plants, Slow-cooking the agave piñas for far longer than the industry standard allows more caramelising and a sweeter profile. Fee Brothers Peach Bitters has been masterfully executed to balance the peach flavour, ensuring it is strong without overpowering.

These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.If you're drinking it neat then I guess it might be a different story, but for margaritas I would not recommend this. As the 4th largest tequila distillery in Mexico the quality of the product is exceptional, with many professionals involved in its production and it’s that classic strong agave flavour that comes though clearest, with warm spicy notes of black pepper coming through at the end. Amaro Averna has a distinctive orange flavour and includes over 33 different herbs including cinnamon and gentian. used French or American Oak) to impart more subtle caramel and vanilla notes and ensure no additional influences; for a truer, purer taste.

You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.Out pifias cook for 18 to 20 hours, we distil longer than most and we play rock music in our factories to inspire the agave. Bold, round palate, medium to full bodied with a rich roasted agave; sweet tropical fruit, vanilla and brown spices. Unfortunately, due to laws/regulations we cannot deliver spirit/liquor products to any PO Box addresses or in some cases to all states, countries, or providences. Crafted in the renowned hills of Los Altos, this Blanco tequila undergoes a meticulous double distillation process using both column and pot stills, resulting in a flawlessly balanced and smooth flavor profile.

He creates his tequilas up in Los Altos, in the highlands of Jalisco, and the distinctive labels are inspired by 19th century Mexican art. Espolon has created characters inspired by the original Posada engravings that tell the stories about the struggles and joys of everyday life in Mexico. Once a bottle has been engraved the cut glass is then infilled with a special decorative silver paste. Campari bought the Espolòn brand of tequila when it purchased the San Nicolas Distillery where Espolòn is produced in 2009. A distinctive Italian liqueur made from soaking fruit rind, herbs and other ingredients in its base spirit before adding caramel for sweetness.The pot distillation takes 5 ½ hours per batch, much longer than the industry standard of 3 ½ hours = more flavour. The nose is inebriated by delicate hints of agave mixed with aromas of citrus peel, white flowers and a slight peppery spice.

Espolòn was born by distilling 100% blue agave juice by hand, a "super-premium" of rare prestige designed in homage to the great culture and history of Mexico. Images represent the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.Make no mistake, the smell sent me straight back to those horrible memories of terrible hangovers caused by slamming cheap tequila with friends. Known for his strict attention to detail, pushing industry standards, and his unconventional methods, Oropeza’s tequilas have won the praise of aficionados around the world and numerous awards.