Fitwaffle’s Baking It Easy: All my best 3-ingredient recipes and most-loved cakes and desserts. THE SUNDAY TIMES BESTSELLER

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In those instances, Fresh Fruit Cobbler — ready in under an hour, start to finish — is my first pick. Reviewer Becky Coulter Stinnett says, "I would recommend this simple recipe for pretty much any type of fruit. Not only do these carmelitas make for an easy weekday baking project, they're also sturdy enough to give as gifts, like reviewer Jonie from Grand Rapids suggests: "Absolutely terrific.

When it comes to celebrating a special occasion, there is nothing better than tucking into a slice of classic chocolate cake. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Reviewer lutzflcat suggests allowing the cookies to firm up on the baking sheet for a few minutes: "The cookies will be VERY soft coming out of the oven almost falling apart so do give them a few minutes to firm up a bit on the baking sheet then transfer with a spatula to a rack and allow them to cool and dry completely. They have a really light, chocolatey crumb that's great for kids because it's not too bitter or too rich, and the chocolate buttercream icing is a doddle. How about trying this tea and biscuits inspired cheesecake for a fun twist on the classic afternoon tea combo?

Turning a classic teatime combo into an indulgent dessert, this fun cheesecake recipe is guaranteed to put a smile on people’s faces.

With a crumbly ginger biscuit base, Greek yogurt and soft cheese filling with strawberries and jam on top, these fruity treats are pure indulgence. Combine the marshmallow dip, confectioners’ sugar replacer, half of the corn starch, vegetable shortening and tylose powder in a medium bowl. When it comes to a show-stopping dessert, there's just no beating a cheesecake, which is why we've rounded up over 50+ of our favourite recipes in one place. Every day, Christina Tosi, who is the mastermind behind Milk Bar, is hosting a baking club on Instagram. This simple three-ingredient dessert will save the day when you need to whip up something quick but impressive at the last minute," says recipe creator foodelicious.So sharpen your knives, get your aprons ready, and keep scrolling for 12 free online cooking classes you can take right now. If you need some inspiration on how to use those fruits and vegetables in your fridge or want a recipe that will incorporate some pantry staples you have on hand, the Borough Market in London has you covered! You might think condensed milk would make an intensely sweet, dense cheesecake, but thanks to its unusual method, this cheesecake is super light and fluffy.

Dust them with powdered sugar and you have a decadent treat with the benefit of more protein, more fiber, and fewer fat calories. But because we can't do it alone (in other words, we need professionals to walk us through every single step), chefs and lifestyle experts from around the world are offering free online cooking and baking lessons to help you make the most of your time at home. Celebrity chef and Queer Eye star Antoni Porowski is showing off his cooking skills every day on Instagram. With only five simple ingredients you can whip these up in minutes and satisfy your peanut butter and chocolate cravings without compromising your diet!Again, just like working with traditional fondant, you’ll need to do a little cornstarch-sweetener-shortneing dance to figure out what your fondant needs at any given point in time. Even if you only have a small amount of basic ingredients, you can still whip up some seriously delicious meals for yourself. Namely, when it’s too hot to be dealing with cold pastry or when I’d rather be napping than prepping dessert hours before dinner.

It also bakes in no time, so as a last minute crave-buster this is a winner," says reviewer Buckwheat Queen.It tends to be less sweet than cake cobblers (not a shock, given the difference between biscuits and cake), and I’ve found it often features a higher ratio of fruit to filling. The free tutorials, which are posted on the company's Instagram page, feature ingredient hacks and delicious recipes. Piled high with toffee popcorn and pretzels, this salted caramel cheesecake recipe is a real crowd pleaser. This cake-style batter merely involves whisking flour, baking powder, and salt together; whisking eggs, sugar, butter, and milk; and then combining them. The fondant will setup fairly firm while it’s resting, so knead it again before using, just like with traditional fondant.