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The Ultimate Cooking for One Cookbook: 175 Super Easy Recipes Made Just for You (Ultimate for One Cookbooks Series)

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The fish section is particularly good and I found several recipes that look like they should be in rotation (salmon, fish teriyaki. Cindy has also qualified and competed four times in World Food Championships, representing the state of Pennsylvania. Bonus: A great extra is that each recipe is followed by a cooking tip, variation, or ideas for using up leftover ingredients. Whether you’re a beginner or a bona fine master in the kitchen, if you’re single or simply live by yourself cooking delicious meals can be a major challenge—at least if you’re averse to left-overs or wasting food. Initially, I made the soup as directed with water and let it simmer for 30 minutes but the flavor was lacking.

In this book, you will find 175 simple recipes that are perfect for when you’re only cooking for one person. Slice the entire onion, carrot, celery, or other vegetable, then transfer to small food storage bags. A veggie scramble is a delicious, filling breakfast, and can be made with extra peppers, mushrooms, and more. The ability to easily measure using a kitchen scale could really cut down on the number of dirty dishes that need to be washed up.

Next on our to-try list: Fast Fix Fried Rice, Corn and Green Pepper Frittata, and the Almond Ginger Bulgur. Recipes aren’t very forgiving (a symptom of all that rigorous testing) so pay attention to heat levels, the thickness of veggies and proteins, etc. If you’re craving simple and delicious single-serving recipes, The Ultimate Cooking For One Cookbook has you covered.

From quiche-stuffed peppers to shrimp creole, this one-person cookbook makes cooking for one a lot more fun. With this book, however, I can actually fix a decent meal and not have to have leftovers for a month. Tex-Mex Cheese Enchiladas: Loved this so much I made it twice in one week, which is pretty rare for me. Cooking for One will show you that eating alone can be an enjoyable, redemptive endeavor—all you need are the right recipes and a new perspective!These could come in handy for entertaining or if you’d like to have a few prepared meals available for lunches later in the week. It’s worth noting too that many recipes are pictured with the optional, “level up” elements that aren’t in the main recipes.

As an environmentalist, Cindy constantly seeks sustainable products and earth-friendly brands to partner with and promote as a brand ambassador. In 30 mins (5 prep and 25 to bake) I will have a deep dish chocolate chip cookie ready for my dessert.Cooking for one is harder than it seems and it can leave anyone wanting to make a healthy, tasty meal either throwing out extra helpings or watching expensive ingredients expire. Definitely not a health book, but if you're looking to treat yourself, and only yourself, this is an easy and fairly comprehensive group of recipes. These recipes are great, LOVE the breakfast ideas, burritos, smoothies, and great dinner ideas of course. i browse through every now and then to discover new recipes using the hubs as a guinea pig, (he doesn’t mind). Place the spirals on a medium baking sheet and freeze them for at least 30 minutes until completely frozen.

Using the toaster oven, my eggs took about 35 minutes to bake (about 5 minutes more than the time listed). I’m looking forward to making some of the dishes found in the book as well as checking out more cooking for one books in the future. This recipe is going to be on repeat in our house all winter, paired with a toaster oven grilled cheese it would make a great lunch for two. Recipe pages include a “Kitchen Improv” section featuring tips to spark your creativity in preparing the dishes.You will be spending a bit more time in this part of your home so why not make it a fun experience every time. The book is organized by the type of dish one will be cooking, such as breakfast, side dishes, chicken or seafood, vegetarian, or dessert. Dietary goals--Stay on track with suggested menu planning that assists with time-saving and eliminates the "What do I cook now? There are chapters for salads, starchy sides, non-starchy sides, chicken, fish, beef, and a whole chapter(!

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