Baileys Hot Chocolate Bombe 130g - Includes 3 Chocolate Bombes With Marshmallows

Product Information

This results in a glossy, smooth, and snap-able finished product that is resistant to blooming (the appearance of white streaks on the surface of the chocolate). The final step is just some extra fun and a chance to reinforce your adult hot chocolate bomb if required. Green tip: Coconut milk is one of the lowest-impact milk choices when it comes to our environmental footprint. My friends and I love adding a shot of Bailey’s to our hot chocolate in the winter, so I thought – why not put the Bailey’s in the bomb?

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. You can either add a hot chocolate bomb to piping hot milk and stir to dissolve or you can add your Baileys hot chocolate bomb to a heat-safe glass or mug and pour hot milk on top.

Other types of chocolate would require tempering, and that’s way above the skill level we want to go for this. Now quickly melt the rim of the other 6 spheres and place them onto the filled half to adhere them together. Step 2: Once melted, cut off a tiny piece of the corner on the ziplock bag and drizzle the melted chocolate back and forth over the top of the Bailey’s bombs. Because Bailey’s Irish Cream pairs well with chocolate, milk, and coffee, then you could try caramel, toffee, dark chocolate, or even white chocolate candy melts. If you properly temper your chocolate, they can be kept in an airtight container at room temperature for over a month.

Pour remaining melted chocolate into a pastry bag or a ziplock bag and heat it in the microwave for 30 second intervals until fully melted, massaging the bag between each heating. com, the Sell on Etsy app, and the Etsy app, as well as the electricity that powers Etsy’s global offices and employees working remotely from home in the US. While you can use water to make hot chocolate from your pre-mixed powders, it’s best to use milk for hot chocolate bombs. Add a Bailey's truffle to the center of the sphere and then surround with a few mini marshmallows, if desired.Dark Chocolate Chips: These hot cocoa bombs use dark chocolate and milk chocolate chips to create a rich and luscious flavor.

Spread it on thick enough so it won’t break when you take it out of the mold, look around for any holes to patch, and make sure the chocolate goes a little bit up over the top. You don’t want the chocolate to cool too much before you have a chance to add it to your molds, however, you also don’t want it to overheat which causes the chocolate to seize. Place another chocolate coated half sphere upside down on the plate and move around to melt the rim, rubbing it around in the excess melted chocolate already on the plate.Take a second half sphere, and heat it’s edge the same way, then place it on top of the filled half.