Royal Chai Karak Chai (Sweetened) Tub 400 g (Pack of 1)

Product Information

n.)* Chai is a combination of Black tea, milk and spices which are brewed together over low heat, native to the Indian subcontinent.

Since it’s so light and fragrant, I wouldn’t recommend this one for Karak chai which is supposed to be strong.The crushed spices and ginger lend it a perky flavour and an aroma that makes it impossible to resist.

The tea should have a sharp flavour to cuts through the milky richness to create a well-rounded drinking experience. To get the best flavours in your kadak masala chai, add the spices, tea leaves, and ginger after the water starts boiling. Quick yet flavorful blend of tea premixes can be savored in just three steps, add hot water, stir and enjoy. Makes 28 Cups - Each tin provides enough Kadak Chai for 28 cups, allowing you to savour the rich flavours and aromatic spices over time. Every time I go back home, the one thing I look forward to most is my chai sessions with my mom, sisters, and nieces.The cloves and ginger have anti-inflammatory properties that deliver oxygen-rich blood cells to relieve aches and pains.

Teabox's unique procurement process has our teas arrive within just 3 hrs after direct sourcing from the garden. Auric Kadak Masala Chai is full of flavour and essential elements needed by the body for healthy functioning. Nowadays the tables have turned and I find myself bribing him with a cup of chai in exchange for errands I need him to run. Ideal for use in tea and coffee vending machines, these premixes bring to you the benefits of quick, consistent and hygienic cup of hot beverage in an instant.To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. But chaiwallas in both India, and the Middle East, have experimented with adding new ingredients such as cinnamon, ginger and saffron that create a beautiful flavour too. Our spices comes from single origin plantations where minimal to no pesticides are used in the growing and manufacturing process. These spices and their antioxidant properties help in improving your cognitive functioning and preventing neurodegenerative diseases like dementia, memory loss, Alzheimer’s, etc.