Wiltshire Chilli Farm Naga Chilli Extreme Hot Sauce 140ml

Product Information

It can go with almost anything but it absolutely shines on enchiladas, lasagne and any similar cheese and tomato dish. The Naga Bhut Jolokia was once the Guiness Book of World Records holder of Hottest Chilli in The World. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread.

Peaches (26%), Tomatoes, Onions, White wine vinegar, Sugar, Water, Cornflour, Salt, Garlic purée, Concentrated lime juice, Dried naga jolokia chillies. The artichoke hearts are a great base, they impart a creamy smooth flavor that gives the sauce a good body but doesn’t overpower the Dorset taste.

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It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. This is a perfect addition for some cheese and crackers or even a nice chicken salad with baby spinach. The fish sauce can be left out for the non-meat eaters but it does add a significant long-lasting tone that seems to bond with the unique Dorset taste. That’s a rough ingredients list for this hot sauce, with all of the ingredients blended (except for the vinegar) the volume totaled 3 Cups and then I added 1 cup of vinegar which was an equal mix of red wine vinegar and white wine vinegar. This is it, the Shangri-la of Chilli products designed for proper chilli heads who can take the heat!