Gin David Gin

Product Information

Las mujeres, encabezadas por Laura Davies se han encargado de toda la parte organoléptica del destilado, mientras que los hombres, siguiendo las instrucciones de Glenn Tutssel, han llevado a cabo todo el desarrollo de imagen de la etiqueta. The tour and tasting experience at Louth Distillery lasts about an hour, and it’s really nicely balanced between learning the science and stories, as well getting to know the product itself. No.3 Gin was conceived by the world's oldest wine and spirits merchants, London's Berry Brothers & Rudd, who sought a respected authority to develop the recipe for their new gin. Un jurado seleccionado rigurosamente, tiene la responsabilidad de otorgar las medallas a las mejores muestras presentadas. Uplifting citrus notes come from sweet orange peel and grapefruit which David says "is great because it adds some astringency to the palate, and you get a good citrus, acidic and slightly bitter aftertaste." Finally, cardamom, "gives you a great spicy and full of Eastern promise gin."

Some of the most popular brands are Beefeater and Tanqueray which are types of London dry gin. There are also classic gins such as Bols Genever. Gin can be taken straight with ice or you can drink it as a tonic mixed with your favourite sparkles or juices.

After the tour and tasting experience, we stayed at The Traveller’s B&B, a family-run bed and breakfast just a couple of minutes’ walk from the town centre. The rooms were spacious and comfortable, but most importantly, the breakfast was delicious! You can have a full English (with Lincolnshire sausage of course), and there is also a buffet of cereals, fruits, yoghurts and juices to enjoy. Among fans of the gin is leading chef Aiden Byrne, who owns the Church Green in Lymm. The Great British Menu personality added: "Gin is huge right now with so many on the market, but Thomas Dakin Gin stands heads and shoulders above the others for me. Martinis are best served cold. To give your martini a silky texture, place your gin in the freezer for at least a few hours to keep it cold. Ice

Brecon Rose Petal Gin: Desmarcándose de las ginebras que utilizan exclusivamente la fresa como aroma predominante, Brecon añade un matiz extra aportado por los pétalos de Rosa que Laura Davies, maestra destilera de Penderyn, selecciona de forma personal. Hayman's Old Tom Gin - This gin has a sweet taste and has a milder taste than other London Dry Gins. It is an example of an old world style gin. Bombay Sapphire London Dry Gin – This is perfect to drink over ice. It comes with a mix of almond, cubeb berries, and grains of paradise which gives it a delicious taste. Of all the gins out there, none hit the sweet spot between classic gin flavour and moreish complexity quite like No. 3. If you have room for just one gin on your shelf, we’d make it this one.El panel de jueces está formado por enólogos, compradores internacionales, investigadores, representantes de instituciones profesionales y periodistas especializados, todos los catadores viven por y para los destilados y el vino 365 días al año. Juntos conforman un panel de expertos provenientes de 51 países distintos. Brecon Rhubarb and Cranberry Gin: Tomando como base Brecon Gin, se añaden esencias de Ruibarbo y Arándano. Ideal para disfrutar de un GinTonic con un marcado carácter afrutado. Bols Genever – If you are looking for an old gin recipe, this is the right one. It has a sweetened taste. This is also called Holland gin or Dutch gin. Pin Gin has become popular across Lincolnshire, we love having a bottle ready at home! Gin tour: behind the scenes at Louth Distillery La combinación de Marilyn con el auge del mercado de la ginebra presenta una oportunidad excepcional y una mejora increíble de nuestro portfolio.