Sweetbird Peach Iced Tea Syrup (1 Litre) - Vegan Friendly

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Oh wow, what a great idea! 🙂 I will be making this on the weekend as I’ve been craving home made iced tea for a while now. Thanks for sharing x

Preheat the oven to 325ºF/160ºC. Wash the jar/s in hot soapy water, rinsing well. Then place them, with no rubber, plastic, or otherwise non-heatproof elements, onto a clean oven tray and heat for 10-15 minutes, until completely dry. How to Make Ahead and Store?This peach syrup recipe is actually highly versatile, with plenty of ways to experiment with adding extra flavor. The addition of herbs is lovely in this too. Thyme and mint are my favourites to add, as they go really well with peaches. It is also best for you to sterilize the containers for better hygiene. To do this, turn the oven to 160° Celsius. If you use a standard 1,000 W kitchen microwave, set the power to P80. Be sure that the containers are microwave safe. Once the simple syrup has completely cooled you’ll begin mixing up the pitcher of Iced Tea. This is made with:

This is a great non-alcoholic drink to enjoy during the summer. However, if you want to add a splash of booze for a party, then rum is the way to go. We have used white rum and spiced dark rum and they both work well. A jug of rum iced tea certainly goes down well at a party. Storage Use 1 tablespoon for 1 pot of the sauce and stir until it is lump-free. If it's too thin, add more until you get the desired texture. What Can I Use Peach Syrup For? Beat the heat on summer days with a refreshing glass of peach iced tea. Sure to be a hit with the whole family, you could also make it with raspberries I am new to blogging. I have posted my first blog. Just look in to it and pour in your suggestions 🙂 Place the fruits, sugar, and water into a saucepan. Boil these ingredients over medium-high heat. Let everything boil before going down to low heat. Stir and simmer the mixture for 5 to 10 minutes. Make sure the sugar and fruits dissolve.Like this syrup but it isn't as strong as I thought it would be. Thought it might be similar to costas peach syrup but it's a bit weaker, I'll buy the pure next time