Archers Schnapps, Lemonade, 250ml

Product Information

Heavy - Active for much of the day, walking non-stop and carrying objects. Typical jobs: hospital/ward nurse, waitressing in a busy restaurant, cleaner, porter, labourer/construction worker, gardener, farm worker. Leisure Activity Level One of the few alcopops to survive the great alcopop cull and stagger into the next century. Bravo.

Moderately active - Do light to moderate intensity exercise 3-4 times a week. E.g. going to the gym / swimming / cycling / horse riding / dance classes / playing golf. Daily dog walking (brisk pace, twice a day).What even is it? No one really knows, but we do know it comes in roughly a gazillion flavours. So, yeah… Peach schnapps is one of the most famous of the peach types of alcohol. Schnapps is a German word that refers to different types of spirit drinks. Peach wasn’t original among the common ones used to make it but apricots were. But when peach schnapps was created using a neutral grain spirit with the peach, it became popular, especially with anyone with a sweet tooth.

Peach liqueur is a clear sweet liqueur that is made with peach and often has touches of other fruit in it such as oranges. Bols makes a peach liqueur, as does Briottet, Divas and La Playa. Peach Schnapps pairs wonderfully with a variety of foods, especially those with a sweet or spicy profile. Its sweet, fruity essence complements the richness of desserts like peach cobbler or a creamy vanilla cheesecake. Or, as it’s known to some of you, one half of a cheeky Vimto (Charlotte Church, we’re looking at you).Peach schnapps and peach brandy, while both peach-flavored spirits, have distinctive differences. Peach schnapps is a clear, sweet, peach-flavored liqueur made by blending peach juices with a neutral grain spirit, resulting in a strong, fruit-forward drink. It’s light, sweet, and has a very clear, bright peach flavor. While the process of making peach schnapps at home might seem intimidating, it’s actually quite straightforward. The key to crafting a homemade version that captures the sweet, fruity essence of peaches lies in using quality ingredients and having a little patience during the fermentation process. Now, let’s walk you through the steps. Simple Steps to Make Peach Schnapps at Home

Moderate - On your feet for much of the day, either standing or occasional slow paced walking. Typical jobs: shop assistant, teacher, chef/cook, bar worker, engineer. Strain and bottle:After the infusion period, strain the mixture into a clean bottle using a cheesecloth to remove any fruit pieces.Seal and store:Securely seal the jar and store it in a cool, dark place for 3-4 weeks. This allows the peaches to infuse their flavor into the alcohol. No surprise but it tastes like peaches! If I’m honest, it isn’t one of my favourite spirits but then I’m not a big fan of the taste or flavour of peach anyway. You can drink peach schnapps straight but even the most hardcore fan tends not to, as it is very sweet. But if you do serve it this way, have it at room temperature in tulip-shaped glass flutes, 1-2 ounces per glass. It is usually served as an aperitif or after-dinner drink. Inactive - Do very little exercise, going for the occasional walk (moderate pace, low intensity). Spend majority of leisure time doing activities such as watching TV, playing computer games, on the internet, reading, cooking, driving, general household chores.

Add sugar:Pour sugar over the peaches according to your taste. The sugar not only adds sweetness but also aids in the extraction of flavor from the peaches.

While peach might not be as popular as some fruits in the drinks world, there are plenty of options. Serve or store:Your homemade peach schnapps is ready to be served, or it can be stored in a cool, dark place for future use. Enjoy responsibly!