The Bury Black Pudding Company Gluten Free Black Pudding, 220g

Product Information

Our Scottish Black Pudding is perfect stuffed in our Beef Olives or fried or cooked in the oven for in a Starter or for a Traditional Breakfast.

I recently bought a selection of your sausages for a BBQ that we hosted and our guests couldn’t have praised them highly enough. The Clonakilty Gluten Free range are indistinguishable from our original products and do not compromise on taste or quality. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.However only 24% who have the condition have been diagnosed which means there are currently nearly half a million people who have coeliac disease but don't yet know. I Have Tried many variations of black pudding in my time but this is hands down the best out there, the flavour s amazing, always cooks up crispy and gluten free too.

This is a fantastic product and so well balanced in flavour that even people who have previously not liked black pudding enjoy this. We believe at least 95% of the black pudding produced in the UK is made from imported dried blood powder.

Every batch of Gluten Free Bury Black Pudding is independently tested, and is not released for sale until it has been certified 100% free from gluten.

uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. If you think you’ll be out, why not have your package delivered to you at work, or give us the address of a friend or neighbour who can accept the package for you.This Thrifty Jambalaya is designed to use up leftovers, it uses whatever you hand so there is no waste; cold leftover Sausages from a cooked Breakfast, the end of a bag of frozen Prawns or some leftover Roast Chicken or Pork cut into cubes will all taste absolutely fantastic. Ingredients: Fresh blood, certified gluten free oats, buckwheat, british outdoor reared pork fat, onions, spices…that is it!

Perfect stuffed in our Beef Olives or fried or cooked in the oven for in a starter or traditional breakfast. The Blackmore Vale Butchery come on board for the 2023/24 season as an on shirt sponsor for what promises to be an exciting partnership, on and off the grill. ADVICE: Choose the Parcelforce option for carriage as this is the fastest for this kind of chilled item. To cook: Slice, remove outer skin, quickly grill or fry both sides to ‘crozzle’ making sure inside is piping hot. The product featured in the Coeliac UK directory when it launched and has been a hit with Coeliac UK members and patrons such as Caroline Quentin, who said: "I'm so excited, I love black pudding and have not trusted any since my diagnosis.Our gluten free black pudding made by Fruit Pig is cooked fresh and has a 21-day best before date and freeze for up to 4 months. The Bury Black Pudding Company has long been recognised as a specialist producer of the finest quality Bury Black Puddings, but in recent years the company has also been producing a special Gluten Free Black Pudding which has been created for the growing number of people being diagnosed with Coeliac disease. We regulary lab-test our gluten-free produce (<5ppm) to ensure our production/cross-contamination procedures continue to be secure.